Univar Food Ingredients is the place to go for innovative and inspiring solutions that meet any existing and evolving market requirement. We are proud to offer an outstanding service to our customers and suppliers alike, providing specialty, first-class food ingredients, superior service and expert knowledge to our partners.
In today’s rapidly changing food industry, Univar recognises that we need to be at the forefront of innovation, and we believe that our team of experts gives us the competitive edge to facilitate extensive research and product development for our customers. We offer in-depth experience and market knowledge, understanding what the food market demands, and add real value to our customers’ business, by supporting them to achieve the latest in food innovation.
Working with world-class, market-leading supply partners, Univar’s offering is extensive, covering all industries in the food market, including but not limited to:
- Colours & Flavours
- Meat, Fish & Poultry
- Nutrition (inc. Sport, Infant & Nutraceutical)
- Ready Meals
- Soups & Sauces
To view our latest ingredient A-Z list, please click here.
Supporting our business, we have a network of innovative and specialty technology and value-added services, including tablet applications, product picker tools, development kitchens and development chefs to further support our customers across EMEA.
We understand the importance of food safety and regulation, and have strict procedures and standards in place to ensure that our food ingredients deliver more than just product performance. Univar is committed to reducing our environmental impact and encouraging sustainable solutions. With extensive storage and supply chain capabilities across EMEA, Univar are able to deliver what you need, when you need, with an impressive and reliable service.
For more information or to discuss your food ingredient requirements, please contact FoodEMEA@univar.com and one of our dedicated team members will get back to you shortly.
N.B. Univar is ISO9001 certified at all sites across Europe. Five sites have ISO22000, FSCC22000 or IFS Food Safety Accreditation. Five sites have Organic Certifications. HACCP Assessments and Prerequisite Programs are in place at all Food designated Univar sites.